What is rectangular, flour, and butter-based, topped with a thin layer of dark chocolate and widely enjoyed ? Oui ! It’s the petit beurre au chocolat noir

Petit Beurre Chocolat Noir

Taste our delicious Petit beurre with dark chocolate, where the finesse of the shortbread meets the velvety intensity of dark chocolate

L’histoire

Did you know?

The “Petit-Beurre” is surely the most famous biscuit in France. It is nowadays sold worldwide ! The “Petit-Beurre” was baked for the first time in Nantes by Louis-Lefèvre Utile, a famous biscuit maker. A lot of other varieties of this biscuit were later created with chocolate topping, which made this biscuit factory from Nantes even more famous.

Le biscuit préféré de

Lou’s favorite biscuit

Florian’s eldest daughter Lou chose the dark chocolate petit beurre. This cookie with its shortbread base and topped with a rich dark chocolate layer has won over Lou’s demanding palate. Between two revision sessions, Lou always reserves a moment to savor this cookie accompanied by a mashed banana. For Lou, le petit beurre au chocolat noir is not just a delicacy, but a faithful companion in her moments of relaxation.

You’re gonna love it

Our Biscuits

Pure butter
Crispy and delicate
With milk chocolate
Crunchy and light
The iconic French classic biscuit
With chocolate chips
Sweet and fruity
With dark chocolate
Soft and traditional
Golden and Crunchy
Irresistible and gluten free
With Fresh Eggs
Our Biscuits Collection

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